Rosé is your go-to wine for everything from a summery day to a winter night. It's the perfect wine to bring you on a flavorful, fun adventure of tastes and aromas that will have you dreaming of the next sip.

Rosé is made in France using red grapes, resulting in a dry, light-bodied wine with low tannins and high acidity but less alcohol than white wine or champagne. It's an excellent choice for those who don't like heavy red wine but still want to feel the giddy kiss of alcohol on their lips.

Rosé is best served cold and complements almost every cuisine, earning its reputation as a food-friendly wine. Dry rosé pairs well with light fare such as fish, poultry, or vegetables. When it comes to heavier foods like grilled meats, a sweeter rosé is preferable.

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